Food Allergies - What You Need To Know To Protect Yourself! Review
Approximately 60 million Americans are affected by an allergy, which means one in every five adults or children suffer from them. Allergies are common in men as well as in women. Thirty-five million people have upper respiratory symptoms, which are allergic reactions to airborne pollen. Around 10 million Americans have allergies to cats and two million present severe reactions to
various insect stings. Simply defined, an allergy is an intolerance of the immune system to specific substances. You're allergic to these substances when your body reacts adversely to them, thereby producing excessive histamine, which triggers a
cascade of allergic symptoms that can affect the respiratory system, gastrointestinal tract, skin or cardiovascular system.
Contents:
Introduction
The Danger of A Food Allergy
Warning Signs
Testing For A Food Allergy
Types of Food Allergies
A Milk Allergy
A Peanut Allergy
A Fish Allergy
A Soy Allergy
A Wheat Allergy
An Egg Allergy
A Tree Nut Allergy
A Shellfish Allergy
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Customer Review
Jul 01, 2011 17:19:34
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